Providing healthy and hygienic products is the main result of a careful work. This has to be based on a great quality control procedure. This is why Frigo-Gel developed HACCP program in fully respect of the ex Legislative Decree 155/ 97, and choose to voluntarily apply for BRC and IFS certifications, in order to offer high quality standards and safety goods to customers.
In fact, both certifications are not easy to achieve, so they represent a further evidence of quality. They are granted after a very careful analysis of producing process, according to the law in force, the facility and the working staff.
Every employee is responsible for all high standards maintenance and the staff is constantly well trained; this aid showing our dedication and growth.

GOALS REACHED:
IFS – International Food Standard, Version 5: Higher Level
BRC - Global Standard for Food Safety, Version 5,: Certification Grade: A